http://www.facebook.com/event.php?eid=100936693332132

The first Fermentation Celebration at Craftworks in March was a huge success, so we're back and doing it up even bigger! Block party style.

We've got 16 restaurants/bars and 20 community fermenters ready to dish out samples of their stuff in the Haebongchon and Gyeongridan areas. We'll have homebrewed beer, goat cheese, pickles, salsa, apple cider, kimchi, kombucha, sourdough biscuits, and so much more. Just purchase a pass and pick up your samples from each location as you follow the fermented trail!

If that's not enough, we've been cooking up a scavenger hunt to keep things interesting. Be on the lookout for clues leading up to the event! 'Like' our page to make sure you don't miss out. Come Saturday June 18th take your ginger beer on the trail and track down those clues, and then join us for the grand Fermentation Celebration After Party for prizes, a photo booth, a slideshow, high fives, and live music!

Participating venues:

RUFxxx
Carmen's
Blue Beer
Siberia
Malone's
Concord
Craftworks
Bao
Indigoe's
Hungry Dog
H. Makkoli
La Vert
Phillies
The Local
Pinoy Mart
Casablanca


A preview of some of the available samples:

3 different homebrew stations with multiple brews
Fermented Salsa
Kombucha
Goat Cheese
Ginger Beer & fermented dips
Amazake
Chili Sauce
Pickled Tomatoes
Apple Cider
Kimchi
Saukraut
Pickles
Pine Soda
Kimchi Bulgogi Tacos
Sour dough biscuits
Chutney
Beer nuts

Some Fermenters will be offering their goods for sale, so come prepared to take some yums home with you!

Check out our website for more info: http://flavors.me/fermentevent