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For a complete ingredient list, recipe and tips, visit: http://crazykoreancooking.com/recipe/nakji-bokkeum
For ingredients and cookware, visit http://crazykoreanshopping.com
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Nakji Bokkeum is my ultimate favorite dish in Korean cuisine. It creates a perfect harmony out of the two things I love, seafood and spiciness. You have to try it! You can use the same recipe for squid, octopus (larger), baby octopus (jookoomi in Korean) and shrimp. Visit the recipe page for detailed tips and more! |
From:
Crazy Korean Cooking
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| Time: 12:57 | More in Howto & Style |
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