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Spotlight Blog: Homesick Texan



I don't typically post articles. I tend to stick with recipes and the occasional list of links for various holidays, but I decided I would let you in on the sites that inspire me. I can not guarantee this will be a weekly occurance, but it will happen often and hopefully I can glean from you as well. Please feel free to send me links with your favorite food blogs or sites at [email protected] and title the e-mail "Spotlight Blog." Otherwise, your message will end up in my trash. Thanks!

This Spotlight Blog is near and dear to my heart. Living in Korea, you simply won't get much "Mexican Food." I realize most food labeled as such is really Tex-Mex and not authentic, but this site does it's best to incorporate both. As a native Texan... I miss this "type" of food the most. And while I can not make all the dishes posted on Homesick Texan due to ingredient restrictions, I make the most of it with what I CAN make and use substitutions as I deem necessary. :)
Please take a few minutes to browse the "Index" of recipes on the site and see if anything peaks your interest... that is if you enjoy "Mexican Food" or "Texas Food" in general. There are several native Texan dishes to enjoy and while they may need some alterations or omissions... it is worth a try!

http://homesicktexan.blogspot.com/

P.S. There is a great little Mexican Restaurant in Masan that is worth the trip. It's name is "Mexico" and is run by a Korean Husband and Mexican Wife. They are both really sweet people and can speak Spanish, English or Korean... well at the least he can. If you are interested, let me know and I can post directions! :)

~The Ovenless Chef

E-book reviews: Coming to Korea & Teach Korea Guide

Some of you wonderful readers hail from outside of Korea, and you might have wondered about how people get started teaching English in Korea. While providing the answers is beyond the scope of this blog, a couple of e-books are out there to help you learn the ropes. One of them, Coming to Korea, has been on my left sidebar for some time now. The author of a second recently contacted me through e-mail, offering a review copy for my perusal. I give you the Teach Korea Guide -  the goal is “to help good teachers find great jobs in Korea.”

In the interest of keeping you informed, I’ll mention this up-front: Chris in South Korea received a review copy of each e-book, and is an affiliate for each. Since the two guides cover the same subject, I’ll tell you about them and let you make your mind up yourself.

The Coming to Korea Guide

Coming to Korea is put together by Valerie Stewart – she does the writing, while her husband Griffin handles the graphic design. This pair of English teachers based out of Ulsan. The first several pages spell out their to-good-to-be-true story: in their first two years in Korea, they made more money than most other couples in their position do.

Divided into ‘pros’ and ‘cons’, Coming to Korea focuses on the good and the bad – complete with vacation schedules. ‘The Life’ talks about their schedule and the activities available to teachers in Dae Han Min Guk. A real life schedule – complete with names – is on page 19. There are cons to coming to Korea, and Coming to Korea talks about them frankly. They spend a few pages talking about how teaching probably isn’t the dream job you might have expected it would be. They’re also quick to mention how those cons can be prevented at best, or deterred at worst.

The ‘advice’ chapter gives some practical advice – learn Korean, beware of ‘maybe’, get it in writing, and get involved. Some excellent anecdotal stories teach you what to look out for before you make the same mistake yourself. Trust me when I say avoiding one of the mistakes they made will be worth many times the cost of the e-book.

The ‘getting started’ chapter goes through the step-by-step process of getting a job teaching English, while the ‘tips and tricks’ chapter remind you of a few things you might want to know before heading to Korea. A recommended packing list, a link to some resources, and some recommended reading round out the e-book.

My biggest complaint here is how hagwon are made to look like the inferior choice. For better or worse, I’ve had no serious complaints with the hagwon I’ve worked for, and sort of wish they were put on the same level as public schools.

Coming to Korea is a 47 page e-book on sale for $9.97 – normally $14.97. The guarantee that comes with the book? Quoted from the website: “if you don’t feel like it has saved you at least 15 hours of online research or it would not help you avoid or anticipate at least five unpleasant surprises when coming to Korea, then let us know and we’ll buy it back from you.” You’re also buying access to the people – ask them questions via e-mail and they’ll offer personalized support.

The Teach Korea Guide

The Teach Korea Guide has been written by Lindsey Huster and Peterson Kuyk-White, two English teachers who came to Korea some time ago. Lindsey’s writings have appeared in the Groove Magazine and on Seoul Eats, while Peterson is a musician who also studied Korean drumming.

Step 1 – “make the decision” – is a short section on the benefits of coming to Korea, and the money available from teaching English in Korea. The case they make is fairly typical, although a gross one – there’s some talk of expenses, but not a lot. Seeing as how most people’s two biggest expenses (e.g. a place to live and transportation) are either non-existent or greatly reduced, this isn’t a huge omission.

Step 2 – “gather visa documents” – shows the process for a person from each country Korea takes English teachers from. Getting the visa is perhaps one of the most complex parts for most people, and this guide helps with the vast majority of it. It’s careful to note that people need to check with the official government sources – something virtually every legitimate guide is careful to say, considering how fast things change. This is the most extensive section in this short e-book.

Step 3 – “get a job” – the e-book does a good job on the pros and cons of public schools and hagwon. I wish there was a bit more detail, but perhaps it was left out in the interest of keeping things simple. The basics are all here – and there’s little need to venture to ESL Cafe for all their cynics.

Step 4 – “what we wish we had known before coming to Korea” – a couple’s perspectives on coming to Korea. If you’ve ever wanted to look through the eyes of experience, the pages here give you that look with a frankness not typically found in e-books.

At 34 pages, it’s surprisingly short – you’re paying for practical advice, not fluff. Any half-decent writer could fluff an e-book to be 200 pages long if they so chose; it takes a fair amount of skill to make your point in a book you can read in one sitting – or about 2 beers, if that’s the way you count. Included with the e-book are some checklists – perfect to ensure you get it all in that envelope across the world – and enough links of possible schools and places to post your resume to keep you busy for house. The Teach Korea guide is normally on sale for $14.95, but the first 50 copies will be sold at $9.95 – get a cheaper one while you can, if the book sounds interesting.

OK, so I have two e-books listed in my left sidebar, both dedicated to coming to Korea. Which one’s better? I’ve read them both, and they’re both helpful. Either is useful and easy to comprehend / follow. I wouldn’t put them on here otherwise. The former has a few design elements in place, while the latter is more tightly edited. Check them both out, then pick the one that looks better for you. If you’re coming to Korea, you don’t need me to tell you what to do every step of the way.

Author’s note: I’ve added these e-books to the left sidebar, as I feel they may be valuable to readers; the affiliate links might make me a few bucks if you buy it, but I wouldn’t recommend it if I didn’t think it was helpful. The trust I hope you have in this blog is worth far more than that.

Creative Commons License © Chris Backe – 2011

This post was originally published on my blog, Chris in South Korea. If you are reading this on another website and there is no linkback or credit given, you are reading an UNAUTHORIZED FEED.

 

White Mountain Links, 3-02-11

Second-generation victims who suffer from serious health complications from the U.S. atomic bomb dropped in Japan and family members stand in front of Seoul Seodaemun Prison History Hall and offer a silent tribute to call for peace declaration for a nuclear-free world (Photo by Park Jong-shik)

OK, so it was the first day at Kaya University, and I’m still recovering from that grueling opening ceremony.

  • I’m glad the US isn’t sending tactical nukes to South Korea, if only because it makes Washington and Seoul look like North Korea and Myanmar.

    According to veteran Burma watcher Bertil Lintner, the Burmese junta’s Directorate of Defense Industries is already developing long-range Scud-type missiles with North Korean assistance at a munitions factory near Minhla, a small town south of Minbu in Magway Division.

    “A Scud-armed Myanmar [Burma] would place its capabilities a significant notch above its Southeast Asian neighbors, which do not possess such long-range missiles,” wrote Lintner in a report for Asia Times online.

    “The revelations could spark a regional arms race, prompting neighboring countries such as Thailand to develop or procure their own missile arsenal.”

  • So, what was Samore doing? And, Einhorn? A little White House dirty laundry?

  • Marcus Noland goes to Washington, and talks North Korea.

  • And, I’m sure Kim Young Hwan can speak for all of China, when he says “China does not have any motive for, interest in or desire to annex North Korea”. That would be very rude to South Koreans.

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Filed under: East Asia, Korea, Link Dumps, USA, WMD Tagged: china, gary samore, marcus noland, myanmar, north korea, robert einhorn, South Korea, tactical nukes

Goodbye Korea!

Having spent two full years living and working in Korea, Sarah and I said our last anyang-hi-kye-se-yo on Monday night.

It had its ups and downs, but I can honestly say that moving to Korea was one of the best things we’ve done with our lives so far.

Not only did we get to meet loads of cool new people and fund an excellent four month trip around Asia – we were also able to take a good step back from our lives in the UK and discover (and save for!) what we want to do for the next few years.

For Sarah, that’s a Heritage studies postgraduate course at UCL. For me, it’s the chance to own and run my own street food stall.

No doubt the way forward will be tough, but with all the new friends we made and the new things we experienced I think that we are both better equipped for it.

Cheers Korea – I owe you a Hite.

Busan's Seaside Temple

Location: 

 

It's pretty common to hear a foreigner living in Korea use the phrase "If you've seen one temple, you've seen them all". There's a good reason for this. During the Korean War the majority of Korea's ancient and beautiful temples were razed to the ground by the invading North Koreans, and most of what people see these days were rebuilt in a post war rush to restore the country's proud history. While this meant that these sacred sites were not completely lost - it also meant that most of them are quite similar to one another.

Daewonsa on the outskirts of Gwangju is one of the temples that has some unique characteristics, and over the Solnal (Chinese New Year) vacation I discovered that Yonggungsa Temple here in Busan is uniquely beautiful as well.

Busan was one of the few cities in South Korea not to fall to the initial North Korean surge, so it stands to reason that its own temple fared considerably better in the war than its northern compatriots. But what really makes Yonggungsa stand out is its coastal location. The vast majority of Buddhist temples in Korea are nestled away in mountains, yet Yonggungsa proudly stares out over the grey waters of the Sea of Japan (or the East Sea as Koreans insist on calling it) from its rocky perch.

Getting There

I'd originally intended for Thursday (the second of five days off) to be spent in bed watching movies and doing little else. But with my friend Heather in town from Pohang and eager to check it out for herself, I opted to tag along. Busan had turned on a beautiful day for us - shrugging of its perpetual mantle of oppressive skies and icy winds and favoring us with a bright, still day. My neck of Busan just happens to be about as far as possible from almost everything in the city - although Dongdaeshindong does boast a decent nearby beach and is close to Jagalchi Fish Markets if I'm ever feeling a hankering for some live sea cucumber or still moving octopus.

Heather is excited for our adventure

The subway system in Busan is a joy to ride, and while it's often so crowded that you can't find a seat, the trains are regular and you can get to the majority of important sites without too much fuss. At just 1200 won (approximately $1.20) for a one way ticket, it's a much cheaper option than taking a cab and only marginally more expensive than the bus network. From Dongdaeshindong we had to change trains at Seomyeon Station. I don't think I've ever done the change from Line #1 to Line #2 without encountering Koreans frantically sprinting as if the next train to depart for Haeundae (Busan's trendy beachside suburb) would be the last of its kind.

All told it's about a fifty minute ride from my part of Busan. Most tourists into Busan will probably end up staying in foreigner friendly Haeundae though - so there's no train ride necessary for them. From there you can either save some money and take the bus (181 will get you there) or you can do what we did and just spring the few extra dollars for a taxi. From Haeundae it came out at 4000 won ($4).

Street Fare

Our taxi deposited us in a rather packed car park, but we shouldn't have been surprised. Many Korean holidays involve paying respects to Buddha or to one's ancestors, so it stands to reason that on the first day of the Year of the Rabbit we'd not be alone in visiting the temple. A press of people stood between us and the entrance to the temple proper, but a rash of food and souvenir stalls at least made the jostling interesting. The souvenirs ranged from miniature Buddhas to all manner of ceramics and even a few children's toys that had no real reason to be there.

Odeng, tapbokki, and twigim on offer for hungry pilgrims

The stink of bondeggi (boiled silkworm larvae) mixed with the far more appetizing scents of tapbokki (chili rice cakes) and odeng (processed fish cake) in what is a pretty common scene in Korea. Hell, my walk to and from work every day takes me down a narrow street choked with fruit vendors, street food peddlers, women selling live fish out of tiny tubs, and everything in between. It's just part of the perpetual market bazaar that is Korea.

Once inside the temple the crowd began to disperse, although it quickly became a problem again whenever we had to make our way down stairs or through a narrow tunnel. I'd imagine the place is absolutely serene on a normal day. The ominously dark waters beat against the grey cliffs and all around pine and other hardy trees cling tenuously to their purchase on the rock. The buildings themselves either blend into this dour display or they defy it with bright oranges and reds. A massive golden Buddha stands as pride of place at the heart of the temple, while quieter shrines are up in the hills surrounding the main area.

In such a spiritual place it might seem odd to pass a bank of vending machines or a small tent restaurant serving fried food and soda, but that's Korea for you. It's a country of convenience and enterprise - and that extends all the way to this temple. In fairness to Korea, I've not encountered anything quite like that at another temple. It may well have just been to cater for the large number of visitors for the holiday.

And I'm Spent

While there was plenty to admire at the temple, without the quiet to actually soak it in, it couldn't hold my interest for long. I remember spending a peaceful two hours exploring Sumiyoshi at the heart of Fukuoaka, and Fallon and I (along with Cody and Dez) spent even longer photographing and exploring sun-soaked Daewonsa in August of 2009. It may be that a repeat visit to Yonggungsa will prove necessary, but I enjoyed what little time I did get to spend there.

Posing with some stern faced friends at the entrance to Yonggungsa

 

Got a burning question that you can't fit into one comment? Need to contact me for a travel tip? Feeling generous and want to donate $1,000,000 to my travel fund? Want me to visit your town and tell the world about it?

 

For all of the above reasons and many more, here are my contact details.

  • Skype: CWBush83
  • Twitter: CWBush
  • MSN: CWBush83 (at) hotmail.com
  • Email: CWBush83 (at) gmail.com

 

Seoul Food Markets Article

Just a quick note to say my recent article for 10 magazine about Seoul’s food markets is now online. If you’re interested, you can read it here.

Grocery Store Shuffle

When I talk with other foreigners here in Korea about some of their annoyances, many of them mention how much they hate going shopping at  the grocery store.

They complain about pushy Koreans who shove you out of the way and abruptly stop right in front of you with their shopping carts; or how there’s never a good time of day/week/month when a particular store is not completely packed with people shopping as if preparing for a  global apocalypse. Then there’s complaints about product representatives who stand at the ends of  aisles screaming at shoppers in an attempt to influence their purchasing decisions–the reason you might walk into a store looking only to buy a soda a some chips, but walk out with a head of cabbage and the latest brand of Korean baby formula. Lastly, the most often cited annoyance is the exuberant prices you’re likely to spend for the oddest things–no Bullshit, I saw a bottle of maple syrup going for damn near $26.

Now all of these are very valid points worth whining about, but as I see it we shouldn’t let these simple nuances deter us and overshadow some of the more interesting elements of shopping at a Korean grocery store. In many ways a trip to the local store can be quite interesting if you know how to approach it. Let me explain.

For starters, let’s look at the obvious. In Korea the term “grocery store” doesn’t quite do these places justice. They should be called “smorgasbord stores,” because you can literally get just about anything you might need on any given day. This is one of the things that amazed me about the stores in my neighborhood when I first arrived in Busan. Not that I’d ever need to, but should I ever want, I can purchase hiking boots, a new washing machine and a space heater–along with milk and eggs–all from the same place. If I was so inclined to (perhaps if I was in a rush with little time before a date, for example), I could also grab a stylish pair of boxer briefs and some designer cologne. Some of you may be less than impressed by all of this, but next time there’s some random item that you can’t find anywhere, check the nearest grocery store. Chances are they’ll have it.

I once needed to have a spare key made for my apartment (I don’t live in one of the more modern buildings with an entry keypad). I checked out every hardware shop in my neighborhood and scoured the subway underground mall looking for any place that would be able to copy a key. Turns out there’s a locksmith’s booth on the third floor of my local Megamart–right across from a McDonald’s, Converse outlet store and the Megamart dry-cleaning service. Amazing. At the time I didn’t even know Megamart had a third floor.

Besides their versatility, Korean grocery stores can also be a cheap place to grab a bite to eat. Most of them have small diners located right in the store (usually near the frozen foods or meat and poultry sections) where you can buy a wide assortment of spruced up Korean street food. Tight on cash? Hit up the free samples. As long as you make it look like you might actually buy whatever you’re sampling you can usually eat as much as you want, but make sure to use the best judgement. If the clerk starts throwing up a fuss, it’s probably best to move on. There’s no sense in getting chin-checked by an ajumma because you wanted an extra piece of mandu.

Lastly, visiting the grocery store can be quite the hilarious adventure if you’re open minded enough. You’d be amazed at the shit they place together. It would be odd to wonder thorough the frozen pizza aisle and end up in the womens’ shoes section back in the states but in Korea, this type of thing is a completely normal occurrence. You might be looking to pick up some spaghetti noodles and discover you also need mayonnaise. Not because you’re out, but because the mayonnaise is probably strategically placed on the shelf just below the spaghetti. Who knew the two went together? After you’ve grabbed your pasta and mayo, head over to the next isle and pick up some sliced cheese. It should be right next to the soju and rice wine.  Tortillas and rice cakes, eggs and cucumbers, dried seaweed and curry sauce; the combinations are endless and each one is more bizarre than the last. True, this can make finding specific items a nightmare, but after a few trips you’ll get the layout down pact. Until then I’d let it the stress roll off your shoulders and simply enjoy the randomness.

Now because I’m really curious as to what grocery stores people most frequent these days (Megamart is my current favorite, but there’s always shit I can never seem to find there), I’ve decided to take a poll: What is your favorite grocery store in Korea? I’ve never done a poll on my blog and I don’t expect it to become a regular occurrence, but I figure I might as well use the feature I’ve only recently discovered exists.

I realize some of you may not cook your own food and could’t be bothered to go grocery shopping outside of picking up beer so obviously there’s no need for you to participate. The rest of you, however, can find the poll on the right at the top of the sidebar.  Be a good friend and cast your vote, and If the spirit really moves you, feel free to drop an explanation about your choice in the comments section.

Ciao,

Kimchi Dreadlocks


Afternoon at the Museum

Crisp winter Saturdays lend themselves nicely to afternoons in a museum. 


Shane and I used one to stroll around the expansive Busan Museum of Art. The museum's a beautiful, wood and sunlight filled hall that's only thirteen years old and is also identified as the Busan Museum of Modern Art, depending on which sign you read. 


There are a surprising amount of children inside. Many patrons are moms exposing their young kids to the art world. A few others are students completing their homework assignments, taking notes on pieces that strike them most.


BMOMA's not an overwhelming museum. Actually, when we finish weaving through the rooms on floors two and three, I wonder if we've somehow missed a large chunk of the museum, because we've finished the entire place in two hours and I feel like there must be more to see. Nevertheless, I really really like the place. It's calm and beautiful and lively all at the same time. 


The day we visit, there's a large exhibit by author & artist Henry Miller, a collection of works by emerging Busan artists, and a huge exhibition by a major avant garde Korean artist, Park Seo Bo. The museum's exhibits change frequently, so I know I'll be back to this sanctuary another time.

For more information, hit up http://www.busanmoma.org/main/
Admission is free.



I want to ride my bicycle


I'm not quite sure where he lives, but I see this man riding around on his backwards bicycle all the time. Parkdale, it's a fun place to visit.

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