I fell off of galbi (갈비) for a little bit, because I was eating...



I fell off of galbi (갈비) for a little bit, because I was eating it so often. Just in time to go home, I have gotten addicted to the 갈매기살 (pork) and 소갈매기살 (beef) at the So rae (서래) restaurants popping up all over Korea. I am so addicted! I want it all the time. I crave this delicious meat. All. The. Time. Like… right now. (T_T)

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Hi, I'm Stacy. I'm from Portland, Oregon, USA, and am currently living in Busan, South Korea. Check me out on: Tumblr, Twitter, Instagram, Lastfm, and Flickr.