These slightly sweet roasted nuts are simple and delicious. They are a comforting holiday treat and also make a wonderful Christmas gift.
Honey-Sesame Roasted Nuts
Servings: 6
Ingredients:
-1 tsp butter
-1/4 cup honey
-2 tsp sugar
-1/4 tsp salt
-3/4 cup whole almonds
-3/4 cup whole walnuts
-1 Tbls sesame seeds
Directions
1) In a pan, combine the butter, honey, and sugar. Let it come to a simmer over medium heat for 1-2 minutes.
2) Add the salt, nuts and seeds. Cook over medium heat, stirring constantly for about 6-8 minutes until the nuts are fragrant and slightly darker in color.
3) Transfer the nuts to a baking sheet lined with parchment paper in an even layer and let cool for about 10-15 minutes.
4) Store in an airtight container or Ziploc baggie.
Below are the ingredients used in this recipe. You can find all the ingredients at Home Plus or your local mart.
Nutrition Information
For 1 Serving (1/4 cup) – 221 Calories, 16.2 g Fat, 1.5 g Saturated Fat, 1.5 mg Cholesterol, 88.3 mg Sodium, 17.8 g Carbohydrates, 2.7 g Fiber, 13.8 g Sugars, 5.1 g Protein.
Filed under: Snacks
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The blog about healthy cooking and baking in Korea
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