Back to reality.

I can't believe its been two weeks in Singapore already!

I still can't get used to the humid weather, I crave for rice and seaweed everyday, and I miss my pup. The first two weeks were all about catching up with school work, meeting friends and dieting (again). I put on weight whenever I am in Korea because of the huge serving size compared to Singapore's.

Typical home-cooked meals consist of a mix of Korean & Taiwanese.

 Hua Nam Dim Sum at Upper Thomson Road.

Cheap Thai Food at Pasir Panjang Food Centre.

I miss our puppy alot T_T

I think he is waiting for me.

Kimchi boy sends me videos and pictures of Maxi daily. I feel sad knowing that I am missing out alot because puppies grow really fast and he is changing everyday. I'm probably not going to be able to see Maxi enjoying his first snow...