BY ALLISON DIXON
Finding a fried chicken restaurant in Busan, or anywhere in Korea, is not exactly the world’s most difficult task. Fried chicken joints are about as abundant in Korea as McDonald’s or Starbucks are in North America – and Korea too, admittedly (oh, globalization).
But a restaurant that serves beer can chicken? Now that’s something worth talking about.
Barbecue Camp, located in Seomyeon, is one such restaurant serving up some of Busan’s most unique chicken. With its summer camp decor of wooden slats, Kodak photos, and chalkboards featuring pictures of farm animals and barbecued meats, Barbecue Camp has a laid-back atmosphere to complement its delicious food.