guar gum

Protein Bread

What do you do when you’ve run out of protein powder and you want something other than meat post workout?

You make protein bread!!!

This turned out to be a happy surprise- I didn’t really know what the result would be, but it was definitely a winner!


Sweet Kabocha Puree

Last week I promised the recipe for the dip you saw with the Low Carb Protein Stick recipe, so here it is!

IMG_1436-35

 

As you know, I LOVE kabocha. Love Love Love Love Love Love Love kabocha!!! Actually now, I get a discount at my local “Angel Home Mart”- just a random Korean grocery store on danhobak  단호박, as it’s called here. I told them it is my favourite, and because they like me, they say “special discount, only for you” :)


My Iherb Recommendations

After being asked fairly frequently about what I usually order on iherb.com, I thought I would do a blog post. This by no means is a way to get you to buy from iherb specifically, nor the exact products, however, I just thought it would helpful. And yes, I do have an iherb code, which you can use to save $10 off your first order (AJO567)- however, I make like 1% or something really small, so honestly I’m not doing this to make money. And always, I’d recommend you to buy from whichever source is most cost-effective, ethical or sustainable for you- be it online or from a local store. I’m putting the prices that iherb currently lists, because that way you can compare it to whichever source you use.


A Lower Calorie Nut Butter

This is a continuation of my Sweet Roasted Almond Butter post, but this is for people who want to make the lower calorie option.

_MG_0498

 A Lower Calorie Nut Butter

Ingredients:

-Sweet Roasted Almond Butter (made with 300g of almonds)
-150g-300g Tea (any dark variety)
-1/2- 1 tsp Guar gum

Method:
Continue recipe from last step in Sweet Roasted Almond Butter


Chocolate Peanut Pudding Cake

What is a Pudding Cake?

Well, it’s a term I’ve coined to describe most of the cakes/baked good I make. They aren’t quite cakes, they aren’t quite muffins, they definitely aren’t loaves or pancakes.. they are moist, dense, filling and full of fiber and protein, and are definitely delicious…and I think Pudding Cake sums them up pretty well.


Unbelievable Pillowy Egg “Bread”

Bread is a treat that I generally do not include in my diet. It was never allowed on my plan during my competition training, and so it’s not something I’ve really reincorporated into my life. Don’t get me wrong- I think bread is incredibly delicious! But here, in Korea, they don’t even have the bread I would choose anyways. Korean bread is all that white, sweet, processed, insulin-spiking stuff. Not something I want.

Enter my egg bread.


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