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Friends, Food and Folly

I was able to have this incredible view because a certain somebody (Roboseyo) invited me to a gathering of good friends on Gae-eun Mountain. Getting to the park area was quite a feat as it was nestled atop a very steep mountain road. I have to say that I clearly know how out of shape I am, because of that hill.

Performance Art in the Subway Cars: Dongdaemun to Incheon

Performance Art is one of those areas of the art world that you either like or dislike. As for myself, the more zany and out of this world the more I am intrigued to watch. But I know for those uninitiated Performance Art can look like just a bunch of crazy people acting nuts. However, it is a medium of art that is so close to the human experience, that a painting or sculpture just can't radiate.

The Tate's glossery page describes the medium like this:
 


What side dishes would foreigner's prefer with their Indian food?

Last night JH and I went to Old Delhi, a restaurant here in Nowon at the end of Culture Street, which serves up very delicious Indian fare. Around the time we were nearly finished, and ordered more garlic naan, the restaurant owner came over to our table and asked the following question.

"What side dishes would foreigner's prefer with their Indian food?"

Of course, this was through JH's translation and the point of his question was that when foreigners visit his restaurant they usually do not eat the side dishes, and so he was wondering what other options he could serve. The current side dishes were kimchi, pickled radish and pickles. I enjoy the pickles but never touch the rest. 

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