One thing the Koreans don't always understand is dessert. They're getting better, but I still don't want a gummy rice ball as my after dinner sweet of choice.
I have a weakness for all things sweet, and that seems to be working out great at my new school. Seriously, I don't know what it is, but we seem to have cake at Worwick all the time, and I don't mind one bit.
The Koreans are rock stars at making things with vegetables. They'll give you enough veggie side dishes to fill a table and make your head spin. They are masters at it, and have been doing it for a LONG time. There are so many vegetables in Korean cuisine, it's so much healthier than the way I eat at home and I love it.